Delpeyrat
Saint-Pierre-du-Mont, France
About
Maison Delpeyrat is a French company founded by Pierre Delpeyrat in 1890 in Sarlat. It is part of the Maïsadour cooperative and is known for its gourmet products, including foie gras, magrets, aiguillettes, smoked salmon, trout, confits, and prepared dishes. The company emphasizes quality, sustainability, and animal welfare, ensuring natural and preservative-free products.
Private labelExport ready
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Products
| Name | Sub-category | Pack | Claims | |
|---|---|---|---|---|
Foie gras | — | — | — | |
Magrets de Canard | — | — | — | |
Aiguillettes de Canard | — | — | — | |
Saumon Fumé | — | — | — | |
Truite Fumée | — | — | — | |
Confit de Canard | — | — | — | |
Plats cuisinés | — | — | 100% natural |
- Foie gras
- Magrets de Canard
- Aiguillettes de Canard
- Saumon Fumé
- Truite Fumée
- Confit de Canard
- Plats cuisinés100% natural
Certifications
- ISO 9001:2000AFAQSelf-reported
This profile was AI-generated from public sources. Contact us if any details are inaccurate.