Caffarel SpA

About

Caffarel S.p.A., established in 1826, is a chocolate manufacturer headquartered in Turin, Italy. The company is renowned for its gianduja chocolates, made from a blend of cocoa and hazelnuts. Caffarel utilizes high-quality Piedmontese hazelnuts, maintaining a reputation for rich, creamy chocolate products. Their offerings include a variety of chocolates, pralines, and gianduja treats, serving domestic and international markets. Although they produce their own branded products, specific manufacturing sites or facilities are not detailed on the available online content. Information regarding their employee count, export markets, or certifications is not explicitly provided in the website text. Caffarel aligns with high standards of chocolate making, focusing on traditional recipes and exquisite quality, contributing to Italy's storied chocolate heritage.